B2C | Food & Wine | Insulation

Monterey Bay Seaweeds

Monterey Bay Seaweed is constantly working to decrease their carbon footprint in providing the world’s most sustainable food, fresh seaweed. Cruz Foam’s cold chain solution satisfies with high performance and circularity.

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Circular Packaging

Cruz Foam’s compostable packaging solutions help Monterey Bay Seaweeds deliver fresh seaweed to their customers, without compromising their commitment to sustainability.

Proven Insulation

Cruz Foam’s 48-hour insulation performance ensures Monterey Bay Seaweed’s fresh seaweed arrives in peak condition.

Brand Experience

Cruz Foam’s packaging solutions enhances the customer’s connection to Monterey Bay Seaweeds’ sustainability story supporting keeping their oceans clean one package at a time.

Mike Graham started farming seaweed with his wife Erica and eldest son Josh in 2012. They were joined by Ross Clark, a climate action and sustainability leader, right from the beginning. Their shared passion for both the ocean and food inspired them to bring an incredibly delicious sea product to chefs while practicing the most responsible and sustainable farming techniques.

Monterey Bay Seaweed approached Cruz Foam to find a circular, sustainable alternative to plastic foams for the safe and sustainable shipping of their seaweed products to their customers.

More about Monterey Bay Seaweed here.

B2C | Food & Wine | Insulation

Monterey Bay Seaweeds

Circular Packaging

Proven Insulation

Brand Experience

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